So this little story began way back in September...
And at this point, it looks more like this:
I was out of commission for the first trimester, but now I am feeling much better. My energy is starting to return, and I am feeling a lot less picky about exactly what I eat. I am still eating about a quart of yogurt every day, and a lot of pickles, but have added many other lovely foods back into my repertoire. Being that I am a foodie at heart, this feels much better to me. It's so strange to genuinely love a particular food, but to have no interest in eating it!
(A while back now) we finally put our wood stove in!